Spicy Tteokbokki 160grs | Sempio

Rice cake: rice. Contains less than 2% of each of the following: alcohol, salt, dextrin, glycerin esters of fatty acids, modified tapioca starch1, tapioca starch2, glycerol.

Sauce: gochujang (corn syrup, water, wheat flour, red pepper seasoning, wheat powder, gelatinized wheat powder, salt, alcohol, hydrolyzed wheat protein, soy, koji), high fructose corn syrup , corn syrup, sugar, water, mixed seasonings (red pepper powder, water, garlic, onion, salt), soy seasoning (fermented soy peptide, wheat gluten, water, salt, naturally fermented soy sauce concentrate , alcohol, yeast extract), soy sauce (water, defatted soybeans, salt, high fructose corn syrup, alcohol, wheat, yeast extract powder, sodium benzoate, sucralose), tomato sauce (water , tomato paste, high fructose corn syrup, vinegar, salt, sugar, modified starch, spices for tomato sauce), alcohol, garlic, gluconic acid, wheat extract, modified starch, pineapple puree, salt, yeast extract powder, onion extract (lactic acid mixture, onion concentrate, corn syrup, onion extract, maltodextrin, salt, gum arabic, onion essential oil), capsicum oleoresin.

Energy value: 360kcal
fat: 1g
of which saturated: 0g
carbohydrates: 84g
of which sugars: 4.5g
proteins: 6g
salt: 0.9g