Salsa Barbacoa Coreano Bulgogi 280g | ChungJungOne

Bulgogi Korean BBQ Sauce | ChungJungOne

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Size: 280g

280g 500g

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Beef Bulgogi - grilled beef, marinated, is a Korean classic. It is delicious and easy to make. * 100% Korean * marinade for beef * suitable for a Korean barbecue

Chung Jung One BulGogi Sauce is a sweet soybean based marinade. The addition of ripe pears ensures that the meat becomes deliciously tender and gives the dish its characteristic sweetness. BOB BOBGOGI is often eaten in combination with Korean side dishes, such as Kimchi (a typically Korean dish made from fermented vegetables), a bimbimbap (rice dish), and other meat dishes. Ideal to share with each other. Mix and match different Korean dishes to experience the real taste of Korean cuisine! What makes Korean cuisine different from other surrounding Asian countries is its use of Doenjang (soybean paste), Gobujang (chili pepper paste), or a combination of these. These ingredients make Korean cuisine special and unique!

Use

How to enjoy delicious meat * Chungjungwon sauce is prepared with meat, and enjoy it with fruits and vegetables according to your preference. (100g of meat = 20g of sauce) *Stuff for at least 30 minutes, and if you put it in the refrigerator for 8 hours or more, the taste will be even better. Cooking Suggestions * Small beef dumplings, mushroom hotpot, pot dumplings, pork nabe, dumplings, laminated rice/rice balls/meat mince sauce

Ingredients

Soy sauce (34%) (water, salt, soybeans, wheat, oyster extracts, yeast extracts) High fructose glucose syrup, sugar, water, pear, apple, garlic, flavor enhancers: E621, E627, E631, alcohol (1%), salt, pineapple, kiwi, black pepper, citric acid, red wine, xanthan gum, mono and diglycerides, guar gum.

Nutritional Information per 100 gr

Energy Value: 179Kcal. Fats: 0g Saturated Fats: Carbohydrates: 40g Sugars: Proteins: 5g Salt: 4.25g

Bulgogi Korean BBQ Sauce | ChungJungOne

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