Cream Mochis with white chocolate filling 80grs

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An exotic sweet full of flavor!

Discover the delight of Taiwanese Cream Mochis, a unique and exotic dessert that will transport you directly to the heart of Asian cuisine. Experience the perfect combination of soft textures and the rich flavor of the cream in every bite!

Taiwanese Cream Mochi is made with glutinous rice flour, which gives it a tender and elastic texture. Inside, you will find a delicious and soft cream filling that will delight your palate with its unmistakable flavor. This exquisite dessert is ideal to share with friends and family, or to enjoy alone as a special treat.

Immerse yourself in the fascinating culinary culture of Taiwan and enjoy the incredible taste of our Taiwanese Cream Mochi. Don't wait any longer to try this Asian delight that will leave you asking for more! Dare to explore new flavors with the delicious and captivating Taiwanese Cream Mochi!

What is Mochi?

Mochi is a much-loved staple and a rice dessert crafted with skill and sweetness to bring out some of Japan's most decadent flavors. By soaking the glutinous rice overnight and masterfully pounding it into a thick paste, using a special long wooden hammer and pestle, each square or cube is ceremoniously prepared, usually around new year and festivals to attract crowds and create a spectacle. delicious. Known for its chewy and soft texture, mochi is the perfect bite to enjoy in your favorite dessert fillings and is surprisingly versatile in Japanese cuisine, adding a stringy, cheese-like texture to dishes like okonomiyaki and ozoni.

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