Mirin sweet vinegar for cooking 1L

Full of flavor, light in alcohol.

Mirin is an essential culinary ingredient for many Japanese dishes. From teriyaki to shogayaki, and even dorayaki and cakes, mirin is useful for adding sweetness to dishes. This mirin-style seasoning uses less alcohol (0.12%) and retains all the flavor. Use this mirin-style seasoning in your Japanese cooking today. Mirin-fu, a mirin-style condiment, was invented after the war, when the rice traditionally used to make mirin was in short supply and taxes on alcohol were high. These days, mirin-style sweet cooking seasonings are still enjoyed for their low price and lower alcohol content.