In Infusions: Simply add Dried Cordyceps Flower to hot water and let it infuse to create a comforting and healthy drink.
In Soups: Incorporate this mushroom into your soups to add a touch of umami flavor and benefit from its properties while enjoying your food.
In Stews: Add Cordyceps to your stews to enrich them with their flavor and enhance their nutritional benefits.
As a Supplement: You can also find Cordyceps in supplement form for a more concentrated and convenient dosage.
Note: Be sure to store in a cool, dry place, and consult a healthcare professional or TCM practitioner before beginning any supplement regimen, especially if you are pregnant, nursing, have medical conditions, or taking medications.
