Noodles: wheat flour (wheat: Australia), potato starch (imported: Denmark, France, Germany), modified starch, palm oil (Malaysia), wheat gluten, salt, yeast extract, emulsified oil (soybean oil , d-sorbitol, soy lecithin, glycerin esters of fatty acids), acidity regulator (potassium carbonate, sodium polyphosphate), calcium (eggshell), guar gum, sodium alginate, cellulose gum, riboflavin, green tea flavored oil
Soup: water, jjambbong seasoning paste (cuttlefish, shrimp, paprika, garlic, salt), seafood seasoning sauce (cuttlefish, mussel, cod, crab, salt), mussel concentrate powder, cuttlefish concentrate, chicken extract , mussel extract, beef bone extract, warty sea squirt extract, jjambbong seasoning oil, cuttlefish extract powder, garlic, onion, seaweed extract powder, hydrolyzed vegetable protein (soybean, wheat, corn), powder red pepper, seafood seasoning powder (cuttlefish, shrimp, salt), red pepper extracted oil, vegetable oil, sugar, flavor enhancer, pork fat, dextrin, chili extract, nutrients, dried bok choy, dried cabbage, dehydrated cuttlefish, dehydrated carrot, dehydrated crab meat, dehydrated green onion, dehydrated seaweed, dehydrated jew's ear
[Contains wheat, soy, milk, egg, beef, pork, chicken, cuttlefish, shrimp, crab, clam (oyster, mussel)]
- This product is produced in manufacturing facilities that produce products containing pork, buckwheat, cuttlefish, shrimp, crab, mackerel, peanuts, shellfish (including oysters and mussels).
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